I stopped at Natural grocers the other day for some Epsom salts and a big booch and I saw this new to me booch on sale for $1.99 a bottle! How could I resist? I was torn between honeydew and tangerine. I'm somewhat picky about my booch, and I have a few brands I like and I prefer to stick to them because it's expensive, and I hate forcing myself to drink something gross. I don't like my booch with any floating scoby, I will gag. Scoby floaties are my spider/rodent whatever makes people scream and jump on tables. I also don't like super dry booch. Although I don't prefer super sweet, if I had to choose I'd rather it be a little too sweet than too dry. This booch isn't too dry or too sweet but it was just flat. Dull. I almost wanted it to be too dry, or have a floaty just so I could have some excitement. It wasn't very fizzy, wasn't very sweet or flavorful, an had a super weird smell that was a real turn off. I forced myself to drink a little over half, and after three hours I tapped out and down the drain it went. Definitely will not be trying the other flavors.
I struggle cooking quinoa. I use to struggle with rice too. I've mastered white rice the normal way in a pot with a lid, and a few years ago I read an article that said to boil brown rice like pasta for thirty minutes, drain and then cover and let steam for fifteen minutes. Since switching to that method I always have fluffy perfect brown rice. I always crave quinoa when I see it on other blogs but mine always comes out soggy or still a little crunchy. So the other day I decided to cook quinoa the brown rice way. I boiled it for a little less than fifteen minutes and let it steam for fifteen. It was fluffy as fluffy can be. It looked like the perfect quinoa I see all over the interwebz.
I decided to get frozen mango as my fruit for smoothies this week. Since I tend to eat beige food so often on the nights that I work I feel like I need my smoothies to be vibrant green to balance. Berries mask the green. I know it souns weird but I just feel the need to see the greens!
Coconut is the one flavor of cashewgurt that I hadn't tried yet. When I saw this on clearance I couldn't resist. Plus, I was hangry and going to work. I have been avoiding these single plastic cups, but $.93!! It is really tasty like all the other flavors I've tried. This made me think of coconut cream pie. Yum.
The grass is still growing!! I haven't killed it yet! Mine is more sparse than the picture, but that's totally my fault because I didn't plant enough seeds. I wasn't sure how many to put in each compartment. Like I said, black thumb. But I'm going to try and sneak some more in. So far I've seen two kitties snacking away so I call this a success!
Hahaha, i am SO with you on the baby scoby in kombucha- but my homemade stuff the bottles allllways get one! Supposedly a good sign but i still have to pour the booch into a glass and make sure to ditch the baby scoby.
ReplyDeleteTotal bummer the Bu bottle was so crummy! Some brands add carbonation (like GTS) and others don’t (like Healthade) so it’s a bunmer thinking you’re getting something you’re not.
I’m impressed the grass is growing! Black thumb over here too :)
Ttrockwood
Yay for fluffy quinoa; I was so happy when mine turned out well during last Vegan MoFo! And the grass looks like it's coming along great! :)
ReplyDeleteYey yogurt sales! I was going to tag you on instagram like a month or two ago when I found some forager's lemon yogurt on sale for 50 cents each! I bought I think 12, but it all went to my kid XD
ReplyDeleteI have to try that quinoa method. My grain book does suggest boiling method for cooking whole grains. They say it cooks more evenly.