I was craving cold sesame noodles, and I had a new jar of Tahini burning a whole in my cupboard, but no pasta. Except that I had this soybean pasta that I had found in Seattle at Grocery Outlet. I was going to make my sauce and share the recipe, but I didn't have rice vinegar or sesame oil, so I totally Mcgyvered the sauce. It had tahini, garlic, a little peanut butter, sriracha, soy sauce and the rest of my Bulgogi marinade. The bulgogi sauce has sesame oil and vinegar, so it actually worked. Not very traditional, but tasty nonetheless.
I also baked some tofu, because why not?
I used this brand of pasta. They have adzuki bean pasta, edamame and I think black bean pasta too.
For dessert, I had more of the Little Secrets dark chocolate raspberry candies. Definitely my favorite new discovery.
In other, more depressing news, the guy from the pancake house never called. I guess his "meeting" went really long, poor guy. It's so depressing because I didn't even want to work there! I genuinely don't want to serve food anymore. Even vegan food. It's just frustrating because I feel trapped in this life of demeaning, low paying soul crushing jobs. I just wish I could walk dogs and scoop poop. Anyway, I feel embarrassed for the whole pancake house debacle. Anyway, I'm trying to not let it dull my shine. I thought about marching in there, and thanking him for wasting my time, but I realized that a) I loathe confrontation and b) what would that really solve? Would it make anything better? I'm going to just let it go. I guess that's a running theme in my current life.